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Welcome to the cozy world of desserts that don’t compromise on health! Today, I’m excited to share a delightful recipe for Quick Skillet Apple Crisp with a Healthy Twist. This dish captures the essence of fall, showcasing the warm, aromatic flavors of baked apples and a crunchy topping that will make your taste buds sing.

Quick Skillet Apple Crisp with a Healthy Twist

Discover a deliciously healthy twist on a classic dessert with this Quick Skillet Apple Crisp recipe. Bursting with the warm flavors of fall, this simple dish combines tender apples with a crunchy oat topping, making it perfect for busy weeknights or last-minute gatherings. Enjoy the nostalgic taste without the guilt by using natural sweeteners and wholesome ingredients. Serve it warm with a scoop of ice cream or yogurt for a delightful treat that everyone will love. Embrace healthier indulgence and make this easy recipe a staple in your kitchen!
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Ingredients
  

3 large apples, peeled, cored, and sliced (Granny Smith or your preferred type)

1/2 cup rolled oats

1/3 cup whole wheat flour

1/4 cup maple syrup (or honey)

1/2 tsp cinnamon

1/4 tsp nutmeg

1/4 cup melted coconut oil or unsalted butter

1/4 cup chopped walnuts or pecans

Pinch of salt

Vanilla ice cream or yogurt for serving (optional)

Instructions
 

In a large skillet, warm over medium heat. Add the apple slices and sprinkle them with cinnamon and nutmeg. Mix thoroughly to coat the apples with the spices and cook for approximately 5 minutes, or until they start to soften.

    While the apples are cooking, in another bowl, mix together the rolled oats, whole wheat flour, chopped nuts, melted coconut oil (or butter), maple syrup (or honey), and a pinch of salt. Stir until the mixture is crumbly but well blended.

      After the apples have softened a bit, take the skillet off the heat. Evenly distribute the oat mixture over the apples to create a topping.

        Place the skillet back on the heat and cover it with a lid. Cook for another 10-12 minutes, allowing the topping to brown and the apples to soften further.

          Once finished, remove from the heat and allow it to cool slightly before serving. Dish out portions and add a scoop of vanilla ice cream or yogurt on top if you like.

            Prep Time: 10 min | Total Time: 25 min | Servings: 4