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Imagine biting into a plump, juicy grape that bursts with the nostalgic flavor of cotton candy. This is precisely what the Cotton Candy Grapes Delight recipe offers—a creative fusion of a beloved childhood treat with the wholesome goodness of fresh grapes. This dish captures the essence of fairgrounds and summer carnivals, transforming the classic sugary confection into a fun, healthy snack. Perfect for parties, picnics, or simply as a delightful treat for yourself, Cotton Candy Grapes Delight is an exciting way to enjoy the sweetness of grapes while indulging in a hint of nostalgia.

Easy Cotton Candy Grapes

Transform your snack time with Cotton Candy Grapes Delight, a fun and healthy twist on the classic treat. Imagine biting into plump grapes infused with the nostalgic sweetness of cotton candy, perfect for parties, picnics, or a simple indulgence. This recipe combines fresh green grapes, sugar, cotton candy flavoring, and a touch of lemon juice for a guilt-free dessert. Enjoy a delectable balance of flavors and vibrant colors that are sure to delight both kids and adults alike!
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Ingredients
  

1 pound fresh green seedless grapes

1 cup granulated sugar

1 teaspoon cotton candy flavoring (or 1 packet flavored gelatin)

1 tablespoon fresh lemon juice

1 tablespoon water

Powdered sugar (for dusting)

Instructions
 

Prep the Grapes: Begin by rinsing the fresh grapes under cold running water, ensuring that all dirt and impurities are removed. Carefully remove any stems, and use a clean towel to pat them dry thoroughly. It's crucial that the grapes are completely dry as any moisture can affect the candy coating.

    Make the Sugar Mixture: In a medium-sized mixing bowl, combine the granulated sugar with the cotton candy flavoring (or the flavored gelatin if that's your choice). Add the fresh lemon juice and water to this mixture. Use a spoon or whisk to mix well until the sugar becomes slightly damp and the flavoring is evenly blended throughout.

      Candy the Grapes: Transfer the dried grapes to a large mixing bowl and add the sugar mixture. Gently toss the grapes in the mixture until they are fully coated. It's important to work swiftly to ensure the sugar adheres well and the grapes do not sit too long to avoid moisture absorption.

        Set to Dry: Prepare a baking sheet by lining it with parchment paper. Carefully place the coated grapes onto the baking sheet in a single layer, ensuring they do not touch each other. Allow them to air dry for at least 20-30 minutes so that the sugar coating can harden slightly, creating that delightful crispy layer.

          Dust with Powdered Sugar: After the drying period, lightly sift powdered sugar over the grapes. This step helps prevent them from sticking together and adds an extra layer of sweetness, enhancing their appeal.

            Serve and Enjoy: Once you’ve completed the steps, arrange your vibrant cotton candy grapes on a stylish platter. They can be served chilled for maximum refreshment or at room temperature for a delightful sweet treat that brings the joy of carnival snacks right to your home!

              Prep Time, Total Time, Servings: 15 minutes | 1 hour | 4 servings