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In the vibrant world of salads, few dishes capture attention quite like the Crisp & Zesty Cucumber Apple Delight. This refreshing salad is a harmonious blend of crunchy cucumbers, sweet-tart apples, and a medley of aromatic herbs, creating a delightful eating experience that appeals to both the senses and the palate. With its colorful presentation and invigorating flavors, this salad can easily steal the show at any meal, whether as a side dish or the star of a light lunch.

Cucumber Apple Salad

Discover the Crisp & Zesty Cucumber Apple Delight, a refreshing salad perfect for any occasion! This vibrant dish combines crunchy cucumbers, sweet-tart apples, and fresh herbs for a delightful flavor experience. Ideal for summer picnics or as a light appetizer, this salad is not only delicious but also packed with health benefits. Enjoy a burst of freshness with every bite while promoting a healthy lifestyle with wholesome ingredients. Perfect as a side or a light lunch.
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Ingredients
  

2 medium cucumbers, thinly sliced

2 medium apples (Granny Smith or Honeycrisp are ideal), cored and diced

1/4 red onion, finely chopped

1/4 cup fresh parsley, finely chopped

1/4 cup walnuts, chopped (optional for added crunch)

1/4 cup feta cheese, crumbled (optional for creamy texture)

Dressing:

3 tablespoons extra virgin olive oil

2 tablespoons apple cider vinegar

1 tablespoon honey or maple syrup (your choice)

1 teaspoon Dijon mustard

Salt and freshly ground black pepper to taste

Instructions
 

Prepare the Vegetables and Fruits: Start by slicing the cucumbers thinly and dicing the apples after removing their cores. In a large mixing bowl, combine the cucumbers, apples, and finely chopped red onion.

    Add Fresh Elements: Incorporate the freshly chopped parsley and, if you'd like, the chopped walnuts into the bowl. Carefully toss the mixture using a large spoon or spatula until everything is evenly distributed.

      Make the Dressing: In a separate small bowl, combine the olive oil, apple cider vinegar, honey (or maple syrup), and Dijon mustard. Season with salt and freshly cracked black pepper. Whisk the ingredients together vigorously until the dressing is combined and emulsified, creating a smooth consistency.

        Combine Salad and Dressing: Drizzle the prepared dressing over the cucumber and apple mixture. Using a gentle tossing motion, combine the ingredients thoroughly until the dressing coats every piece.

          Final Touch: For an extra burst of flavor and creaminess, generously sprinkle crumbled feta cheese over the top of the salad just before serving.

            Chill and Serve: For the best flavor experience, allow the salad to chill in the refrigerator for at least 15 to 30 minutes. This resting period will help the flavors meld beautifully. Serve it cold as a refreshing side dish or a light and healthy lunch option.

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4

                - Presentation Tips: Serve in individual bowls or on a large platter, garnished with additional parsley and walnuts for visual appeal. Consider adding a few apple slices on the side for color. Enjoy your delightful mix of crisp and zesty flavors!