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Breakfast burritos have carved out a special niche in the realm of morning meals, becoming a go-to option for many. Their ability to pack a multitude of flavors into a single, convenient wrap makes them a beloved choice for breakfast aficionados and busy individuals alike. Today, we’re excited to introduce the Morning Fiesta Air Fryer Breakfast Burrito Wraps, a recipe that elevates the classic breakfast burrito into a quick, healthy, and flavorful morning feast.

Air Fryer Breakfast Burrito Wraps

Start your day off right with Morning Fiesta Air Fryer Breakfast Burrito Wraps! These delicious and customizable burritos combine fluffy eggs, savory sausage or veggies, and melted cheese, all wrapped in a warm tortilla. Using an air fryer not only adds a delightful crispiness but also makes your breakfast healthier and quicker to prepare. Perfect for busy mornings, these burritos can be enjoyed on-the-go or as a satisfying sit-down meal. Discover the ultimate breakfast experience today!
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Ingredients
  

4 large flour tortillas

6 large eggs

1 cup cooked and crumbled breakfast sausage (or diced cooked bacon)

1 cup shredded cheddar cheese

1/2 cup diced bell peppers (a mix of red, green, and yellow for color)

1/2 cup diced onion (yellow or sweet onion preferred)

1/2 teaspoon garlic powder

1/2 teaspoon paprika (smoked paprika for extra flavor)

Salt and pepper to taste

Cooking spray (for greasing)

Fresh salsa or your choice of hot sauce for serving (optional)

Instructions
 

Prep the Filling: In a large mixing bowl, crack the eggs and whisk them together with garlic powder, paprika, salt, and pepper until well combined. Gently fold in the cooked sausage (or bacon), diced bell peppers, and diced onion until everything is evenly mixed.

    Cook the Egg Mixture: Preheat your air fryer to 350°F (175°C). Once hot, lightly spray the air fryer basket with cooking spray to prevent sticking. Pour the egg mixture into the basket, spreading it out evenly. Cook for about 8-10 minutes, stirring halfway through cooking to ensure even cooking. The eggs should be fully cooked but still remain fluffy. Remove the basket when done, and let the filling cool slightly.

      Fill the Tortillas: Place the flour tortillas on a clean, flat surface. Evenly distribute the cooked egg mixture onto the center of each tortilla. Top each portion generously with shredded cheddar cheese, ensuring each bite is cheesy and flavorful.

        Wrap the Burritos: Carefully fold in the sides of each tortilla over the filling, then roll the tortilla tightly from the bottom up to create a secure burrito. Press gently to seal the edges and keep the filling intact.

          Air Fry the Burritos: Lightly spray the air fryer basket again with cooking spray. Arrange the wrapped burritos seam-side down, making sure they are spaced apart to allow even cooking. Depending on the size of your air fryer, you may need to cook them in batches. Air fry at 375°F (190°C) for about 7-10 minutes, or until the tortillas are golden brown and crispy.

            Serve: Once the burritos are cooked to perfection, carefully remove them from the air fryer. Allow them to cool for about a minute, then slice each burrito in half for easier handling. Serve warm with fresh salsa or your favorite hot sauce on the side for that extra kick. Enjoy your hearty and delicious breakfast creation!

              Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings

                - Presentation Tips: Arrange the sliced burritos on a serving platter, flat side down. Garnish with chopped fresh herbs like cilantro or green onions for a pop of color, and place a bowl of salsa in the center for dipping.